{"id":2116,"date":"2023-12-01T09:26:26","date_gmt":"2023-12-01T08:26:26","guid":{"rendered":"https:\/\/arrozdacsa.com\/?p=2116"},"modified":"2023-12-01T10:10:14","modified_gmt":"2023-12-01T09:10:14","slug":"dacsa-patrocina-la-11a-edicio-damics-de-la-gastronomia-mediterranea","status":"publish","type":"post","link":"https:\/\/arrozdacsa.com\/va\/magazine\/dacsa-patrocina-la-11a-edicio-damics-de-la-gastronomia-mediterranea\/","title":{"rendered":"Dacsa patrocina la 11a edici\u00f3 d’Amics de la Gastronomia Mediterr\u00e0nea"},"content":{"rendered":"

El passat divendres 10 de novembre es va celebrar una nova edici\u00f3 d\u2019Amics de la Gastronomia<\/strong>, que va comptar amb el patrocini d\u2019Arr\u00f2s Dacsa<\/strong>.<\/p>\n

Una cita que s\u2019ha convertit en una gran oportunitat per a posar en valor i recon\u00e8ixer el treball de l\u2019hostaleria, els productors i aquells que difonen els costums i tradicions gastron\u00f2miques mediterr\u00e0nies.<\/p>\n

L\u2019esdeveniment, que en aquesta ocasi\u00f3 celebrava la seua edici\u00f3 11a, est\u00e0 organitzada per Amics de la Gastronomia<\/strong> i Rec&Rec<\/strong> i es va celebrar en un espai tan ic\u00f2nic en la ciutat de Val\u00e8ncia com \u00e9s l’espai Veles e Vents<\/strong>.<\/p>\n

\"\"<\/p>\n

La gala d\u2019entrega de premis Amics de la Gastronomia<\/strong> va arrancar a les 19.30h i aquests van ser els guardonats en aquesta edici\u00f3:<\/p>\n

La xef Mar\u00eda Jos\u00e9 Mart\u00ednez<\/strong>, xef del Restaurant Lienzo<\/strong> i poseedora d\u2019una \u201cEstrella Michel\u00edn\u201d<\/strong>. Un guard\u00f3 que va entregar Ricardo C\u00edscar<\/strong>, Conseller Executiu en Dacsa Group.<\/p>\n

Olegario Alario<\/strong>, propietari de la Carnisseria<\/strong> en Simat de la Valldigna<\/strong>, coneguda per la seua excepcional selecci\u00f3 de productes c\u00e0rnics, i en particular, del fam\u00f3s figatell<\/strong>.<\/p>\n

El programa \u201cLa Cuina de Morera\u201d<\/strong> d\u2019\u00c0 Punt del xef Jordi Morena<\/strong> i la nutricionista Ana Sirvent<\/strong>.<\/p>\n

La formatgeria<\/strong> \u201cHoya de la Iglesia en los Pedrones de Requena\u201d<\/strong>, una empresa familiar especialitzada en l\u2019elaboraci\u00f3 de productes lactis de llet de cabra amb gran qualitat i sabor.<\/p>\n

El \u201cForn Ll\u00e0tzer de L\u00e1zaro i Marian\u201d<\/strong> al barri de Campanar, tot un referent per als amants del pa i la rebosteria.<\/p>\n

La Cooperativa de Viver<\/strong>, que destaca pel seu comprom\u00eds s\u00f2lid cap a la sostenibilitat i l\u2019agricultura de proximitat.<\/p>\n

\"\"<\/p>\n

Despr\u00e9s de l\u2019entrega de premis, presentada per la periodista<\/strong> Ver\u00f3nica Castillo<\/strong> i el f\u00f2rum gastron\u00f2mic amb els premiats de la m\u00e0 de Jes\u00fas Trelis<\/strong>, director del peri\u00f2dic \u201cLas Provincias\u201d<\/strong>, els assistents van poder gaudir d\u2019un dinar amb degustaci\u00f3 dels productes premiats.<\/p>\n

Sense dubte, una nit rodejats de tradici\u00f3<\/strong> i gastronomia<\/strong> que des de Dacsa no vam voler perdre\u2019ns.<\/p>\n","protected":false},"excerpt":{"rendered":"

El passat divendres 10 de novembre es va celebrar una nova edici\u00f3 d\u2019Amics de la Gastronomia, que va comptar amb el patrocini d\u2019Arr\u00f2s Dacsa. Una cita que s\u2019ha convertit en una gran oportunitat per a posar en valor i recon\u00e8ixer el treball de l\u2019hostaleria, els productors i aquells que difonen els costums i tradicions gastron\u00f2miques […]\n","protected":false},"author":2,"featured_media":2122,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[47],"tags":[],"class_list":["post-2116","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticies"],"acf":[],"yoast_head":"\nDacsa patrocina la 11a edici\u00f3 d'Amics de la Gastronomia Mediterr\u00e0nea - Arroz Dacsa - El arroz de Valencia<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/arrozdacsa.com\/va\/magazine\/dacsa-patrocina-la-11a-edicio-damics-de-la-gastronomia-mediterranea\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Dacsa patrocina la 11a edici\u00f3 d'Amics de la Gastronomia Mediterr\u00e0nea - Arroz Dacsa - El arroz de Valencia\" \/>\n<meta property=\"og:description\" content=\"El passat divendres 10 de novembre es va celebrar una nova edici\u00f3 d\u2019Amics de la Gastronomia, que va comptar amb el patrocini d\u2019Arr\u00f2s Dacsa. 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